Yummy cookies that are soft and flavourful :)
Ingredients
100g Butter
75g soft brown sugar
175g self raising flour
2 tbsp Milk
2 tbsp golden syrup
50g White chcolate chips
20 Glacé Cherries (halved)
Preheat the oven to 180 degrees.
Step 1: cream the butter and sugar together in a bowl.
Step 2: add the flour and milk and mix well.
Step 3: add the white chcolate chips and the cherries and mix well.
Step 4: use a tea spoon to spoon a small amount of mixture onto a greased tray.
Step 5; place in the oven for 8-10 mins.
Step 6: take out of the oven and leave to cool.
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